Peanut Sesame Noodles

10 ingredients
12 steps

Ingredients

  • 8 oz. thin spaghetti
  • 4 Tbsp. toasted sesame oil
  • 6 green onions, finely chopped
  • 2 cloves garlic, minced
  • 1/4 tsp. dried hot pepper flakes
  • 1 Tbsp. rice wine vinegar
  • 1 tsp. granulated sugar
  • 1 Tbsp. soy sauce
  • 1/2 c. finely chopped salted dry peanuts
  • 1/3 c. chopped fresh cilantro

Directions

  1. 1
    Cook spaghetti until al dente.
  2. 2
    Drain.
  3. 3
    Rinse in cold water and toss with 2 tablespoons sesame oil.
  4. 4
    Set aside.
  5. 5
    Place remaining sesame oil in large heated frying pan.
  6. 6
    Add green onions, garlic and pepper flakes.
  7. 7
    Stir over medium heat until onions have softened, 2 minutes.
  8. 8
    Add spaghetti, vinegar, sugar and soy sauce.
  9. 9
    Heat mixture, tossing to combine for 3 or 4 minutes.
  10. 10
    Stir in peanuts and cilantro.
  11. 11
    Add salt to taste. Transfer to serving bowl.
  12. 12
    Makes 4 servings.

Products Matching These Ingredients

More Recipes to Try