Peanut Thai Dressing

8 ingredients
2 steps

Ingredients

  • 12 cup peanut butter (crunchy or smooth, it's your preference)
  • 12 cup coconut milk (substitute regular milk if needed)
  • 1 teaspoon fresh ginger, minced
  • 1 garlic clove, minced
  • 3 tablespoons rice wine vinegar
  • 3 tablespoons soy sauce
  • 1 tablespoon dark sesame oil
  • 18 teaspoon crushed red pepper flakes

Directions

  1. 1
    Whisk all ingredients in a small bowl until well blended.
  2. 2
    Serve!

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