Peanutbutter Cookies

Directions

1. 1
   Sift flour with baking powder and salt.
2. 2
   Blend shortening with peanut butter in a mixing bowl.
3. 3
   Gradually add brown sugar, creaming until light and fluffy.
4. 4
   Add egg and vanilla extract; beat well.
5. 5
   Blend in sifted dry ingredients gradually; mix thoroughly.
6. 6
   Shape dough into balls using a rounded tspful for each.
7. 7
   Place on ungreased cookie sheets.
8. 8
   Flatten balls with fork tines, crisscross fashion.
9. 9
   Bake at 375 degrees (200 C.) for 10-12 minutes, until golden.