Pear Banana Bread

13 ingredients
7 steps

Ingredients

  • 2 bananas
  • 2 pears, peeled, chopped
  • 2 cups flour
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1/2 cup butter
  • 1/4 cup vanilla yogurt
  • 2 eggs
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 1/4 teaspoon nutmeg

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Mash bananas and pears in a bowl.
  3. 3
    In a separate bowl, mix the rest of the ingredients until creamed together.
  4. 4
    Stir in the fruit mixture.
  5. 5
    Pour the batter into a greased loaf pan.
  6. 6
    Bake for an hour and half.
  7. 7
    Let cool for at least 10 minutes so it doesn't fall apart (it solidifies more with time).

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