Pear Bread

9 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1 c. sugar
  • 1 c. pears, peel and dice (about 2 large pears)
  • 1/2 c. oil
  • 2 eggs
  • 1/4 c. sour cream
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 tsp. vanilla

Directions

  1. 1
    Sift dry ingredients together, then mix remaining ingredients together, add to dry ingredients.
  2. 2
    Pour into greased loaf pan. Makes one loaf.
  3. 3
    Bake 350° for 1 hour.
  4. 4
    Cool in pan 10 minutes. Remove and cool on rack.

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