Pear Cake

8 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 egg
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1 c. raisins
  • 2 c. diced pears
  • 1 c. flour
  • 1/2 c. nuts (optional)

Directions

  1. 1
    Sprinkle sugar over pears and let set until juicy.
  2. 2
    Stir in other ingredients until well blended.
  3. 3
    Pour in 9-inch square pan. Bake at 375° for 30 minutes.
  4. 4
    May double and make in regular cake pan.
  5. 5
    Sprinkle powdered sugar or make a glaze.

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