Pear-Date Compote
6 ingredients
4 steps
Ingredients
- 1 tablespoon butter
- 2 pears, cored and sliced thin
- 14 lb pitted dates, chopped small
- 14 cup water
- 12 lemon
- 1 tablespoon honey
Directions
-
1Melt butter over low heat.
-
2Add pear slices and toss to coat.
-
3Add dates and saute 3-5 minutes, until tender.
-
4Add water, lemon juice and honey, and stir well.
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