Pear-Date Compote

6 ingredients
4 steps

Ingredients

  • 1 tablespoon butter
  • 2 pears, cored and sliced thin
  • 14 lb pitted dates, chopped small
  • 14 cup water
  • 12 lemon
  • 1 tablespoon honey

Directions

  1. 1
    Melt butter over low heat.
  2. 2
    Add pear slices and toss to coat.
  3. 3
    Add dates and saute 3-5 minutes, until tender.
  4. 4
    Add water, lemon juice and honey, and stir well.

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