Pear Jello Mold

6 ingredients
6 steps

Ingredients

  • 2 (3 oz.) pkg. lime jello
  • 1 c. hot water
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. cold water
  • 1 c. pear syrup
  • 2 cans pears (14.5 oz.)

Directions

  1. 1
    Beat jello while adding hot water.
  2. 2
    Add to cream cheese.
  3. 3
    Add cold water and beat.
  4. 4
    Add pear syrup.
  5. 5
    Arrange pears in jello mold and add jello mixture.
  6. 6
    Refrigerate.

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