Pear Pie

7 ingredients
2 steps

Ingredients

  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 4 Tbsp. flour
  • 1/4 c. margarine, melted
  • 6 to 7 peeled pear halves
  • 9-inch unbaked pie shell

Directions

  1. 1
    Mix sugar, eggs, vanilla, flour and margarine until creamy. Put pear halves in unbaked pie shell.
  2. 2
    Pour mixture over pears. Bake at 325° for 40 to 45 minutes.

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