Peasant Bread

Directions

1. 1
   Dissolve yeast in one cup of warm water.
2. 2
   Combine flour, salt, sugar and yeast mixture in a large bowl.
3. 3
   Add the remaining 1 cup of water and stir well.
4. 4
   (Optional:
5. 5
   Add 1 cup washed and drained raisins.)
6. 6
   Let rise until doubled (about 1 hour).