Pecan Balls

7 ingredients
5 steps

Ingredients

  • 1 c. butter
  • 2 c. flour
  • 1/8 tsp. salt
  • 4 Tbsp. powdered sugar
  • 2 Tbsp. ice water
  • 1 tsp. vanilla
  • 1 c. chopped pecans

Directions

  1. 1
    Cream butter; add water, flour, salt and sugar.
  2. 2
    Mix well.
  3. 3
    Add pecans and vanilla.
  4. 4
    Shape into balls, about 1-inch in diameter. Bake at 350° for 12 to 20 minutes.
  5. 5
    While warm, roll in powdered sugar.

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