Pecan Bars

Directions

1. 1
   Heat oven to 350 degrees.
2. 2
   Mix sugar, butter, vanilla and egg in bowl.
3. 3
   Stir in flour.
4. 4
   Press dough in bottom and 1/2 inch up sides of ungreased 9 x 13 pan.
5. 5
   Bake until edges are light brown, about 10-15 minutes.
6. 6
   Beat brown sugar, corn syrup, vanilla and eggs with a spoon; stir in pecans.
7. 7
   Pour over crust and bake until set, 25-30 minutes.
8. 8
   Loosen edges from side of pan while warm. Cool completely and cut into bars about 1 1/2 by 2-inches.
9. 9
   Cover and refrigerate any remaining bars.