Pecan Breakfast Bread

Directions

1. 1
   Separate each roll, and butter it.
2. 2
   Combine sugar, cinnamon and pecans.
3. 3
   Sprinkle over each roll.
4. 4
   Roll from wide end to point. Place in a greased 9 x 5 loaf pan, forming 2 layers.
5. 5
   Bake at 375° for 35 to 40 minutes or until deep brown. Remove from pan at once.
6. 6
   Place right side up.
7. 7
   Drizzle with topping.