Pecan Butter Balls

6 ingredients
8 steps

Ingredients

  • 2 c. all-purpose flour
  • 1/4 c. granulated sugar
  • 1/2 tsp. salt
  • 2 sticks margarine
  • 2 tsp. vanilla
  • 1 c. finely chopped pecans

Directions

  1. 1
    Cream margarine.
  2. 2
    Add flour, salt and sugar.
  3. 3
    Blend well.
  4. 4
    Add pecans.
  5. 5
    Roll into small balls (about 1 inch).
  6. 6
    Place on ungreased cookie sheet and bake at 325° for about 25 minutes or until light brown.
  7. 7
    Roll in confectioners sugar while warm.
  8. 8
    Cool and store in airtight container.

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serving contains: Saturates Sugars Salt 0.6g 0.7g

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