Pecan Cake

9 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 6 eggs
  • 1/2 lb. butter
  • 3 c. flour
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 1 lb. candied pineapple
  • 1 lb. candied cherries
  • 1 lb. shelled pecans

Directions

  1. 1
    Chop the pecans.
  2. 2
    Cream butter and sugar.
  3. 3
    Add eggs, one at a time, beating after each addition.
  4. 4
    In a large pan, mix all dry ingredients, fruit and nuts, then add gradually to batter.
  5. 5
    Put in pan with buttered paper in the bottom and pack well.
  6. 6
    Bake at 250° for 3 hours or more.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Great Grandmother'S Sugar Cookies

8 ingredients

Holiday Wreath(Makes A Beautiful Centerpiece For Christmas)

5 ingredients

Fried Cabbage

4 ingredients

Capellini With Spicy Tomato Sauce

11 ingredients

Quick Lasagna Pie

12 ingredients

Geanine'S Butter Crunchies

5 ingredients

Patio Tuna Squares

9 ingredients

Peach Cobbler

5 ingredients

Crock-Pot Roast

6 ingredients

Orange Sunshine Cake

7 ingredients

Rio Grande Quesadillas

8 ingredients

Perfect White Bread

7 ingredients