Pecan-Cheese Crackers

5 ingredients
6 steps

Ingredients

  • 1 lb. sharp Cheddar cheese, grated
  • 2 sticks butter or margarine
  • 3 c. flour
  • several dashes cayenne pepper
  • 2 c. finely chopped pecans

Directions

  1. 1
    Cream butter and cheese together until well blended.
  2. 2
    Add flour and pepper; mix thoroughly.
  3. 3
    Add chopped pecans.
  4. 4
    Shape into rolls, refrigerate 1 hour and cut 1/4-inch thick.
  5. 5
    Bake in 350° oven for 15 to 20 minutes.
  6. 6
    Do not brown.

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