Pecan Chicken

Directions

1. 1
   Heat oven to 350F
2. 2
   Brush chicken with mustard.
3. 3
   Place flour in small shallow bowl.
4. 4
   Whisk together egg and milk.
5. 5
   In another small shallow bowl, stir together bread crumbs and pecans.
6. 6
   Dip chicken in flour mixture; shake off excess.
7. 7
   Dip in egg mixture; dip in bread crumb mixture.
8. 8
   Line 17x12x1 inch baking sheet with foil.
9. 9
   Heat oil in large skillet over medium-high heat until hot.
10. 10
    Cook chicken in batches, if necessary, 3 to 4 minutes or until light and brown, turning once.
11. 11
    Place on baking sheet.
12. 12
    Bake 15 to 20 minutes or until no longer pink in center.