Pecan Clusters

4 ingredients
6 steps

Ingredients

  • 1 (14 oz.) pkg. caramels
  • 3 c. broken pecans
  • 2 Tbsp. water
  • Candiquick

Directions

  1. 1
    Melt caramels with water in saucepan over low heat, stirring constantly.
  2. 2
    Add pecans; mix well.
  3. 3
    Drop by teaspoonful on wax paper.
  4. 4
    Melt Candiquick in double boiler over hot water.
  5. 5
    Dip caramel drops in Candiquick.
  6. 6
    Makes 3 dozen.

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