Pecan Clusters

6 ingredients
7 steps

Ingredients

  • 1 (7 oz.) jar marshmallow cream
  • 1 1/2 lb. milk chocolate kisses
  • 5 c. sugar
  • 1 (13 oz.) can evaporated milk
  • 1/2 c. butter
  • 6 c. pecan halves

Directions

  1. 1
    Place marshmallow cream and chocolate kisses in a large bowl; set aside.
  2. 2
    Combine sugar, milk and butter in a saucepan.
  3. 3
    Bring to boil; cook for 8 minutes.
  4. 4
    Pour over marshmallow cream and kisses; stir until melted.
  5. 5
    Stir in pecans.
  6. 6
    Drop by teaspoons onto waxed paper.
  7. 7
    (Work fast, or candy will begin to set.)

Products Matching These Ingredients

Whey Protein - Chocolate

Whey Protein - Chocolate

Bodylab

 Protein Bar, Almond and Chocolate

Protein Bar, Almond and Chocolate

live conscious

 Mint Chocolate Chip Beachbar

Mint Chocolate Chip Beachbar

Beachbody, Grappa, Tequila

Cream soup air corners

E NOVA 3

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Whipped Cream Cheese

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Crispy rice treats bars, marshmallow

Tops

E NOVA 4

Frosted whole grain oat cereal with marshmallow bits

D NOVA 4

Marshmallow Santa Covered In Milk Chocolate

Russell Stover

E NOVA 4

More Recipes to Try

Quick Buttermilk Pancakes

8 ingredients

Eggless Banana Split Cake Recipe

3 ingredients

Cornbread Stuffing with Apples and Sausage

14 ingredients

Open-Face Cheese Toasts with Broccoli Rabe Relish

9 ingredients

Strawberry Delight

6 ingredients

Just Say Baa-Baa Sloppy Josephos

12 ingredients

Pan-Roasted Clams with Bacon, Bourbon and Jalapeno

11 ingredients

Grandma Cottington's Pumpkin Pie

16 ingredients

Tiramisu Cheesecake

12 ingredients

Award Winning Chili

16 ingredients

French Bread Pizza

8 ingredients

Cauliflower & Potato Pie With Mustard & Herb Crumble

14 ingredients