Pecan Clusters
8 ingredients
6 steps
Ingredients
- 1/2 c. butter (1 stick)
- 2 Tbsp. dark brown sugar
- 2 Tbsp. white sugar
- 1/4 tsp. salt
- 1 egg
- 1 tsp. vanilla extract
- 1 c. unsifted flour
- 1 pkg. pecan nut pieces
Directions
-
1In a large bowl, cream together butter, brown sugar, sugar and salt.
-
2Blend in egg and vanilla.
-
3Stir in flour and pecan pieces. Beat until well blended.
-
4Drop by teaspoonful onto greased baking sheet.
-
5Bake in slow oven at 325° for 25 minutes.
-
6Let cool.
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