Pecan Cookies

Directions

1. 1
   Combine soda and water; mix well.
2. 2
   Cream the butter or margarine; gradually add sugar, beating until light and fluffy. Add eggs, beating well.
3. 3
   Stir in soda mixture and vanilla.
4. 4
   Add flour, beating until blended.
5. 5
   Stir in pecans.
6. 6
   Shape into 2 rolls (1 1/4-inches in diameter).
7. 7
   Wrap in wax paper and chill until firm.
8. 8
   Unwrap rolls, cut into 1/4-inch slices and bake on ungreased cookie sheet at 350° for 10 to 12 minutes.