Pecan Crispies

8 ingredients
8 steps

Ingredients

  • 1/2 c. butter or margarine, softened
  • 1/2 c. shortening
  • 2 eggs
  • 2 c. firmly packed brown sugar
  • 2 1/2 c. all-purpose flour
  • 1/2 tsp. baking soda
  • 1/4 tsp. salt
  • 1 c. chopped pecans

Directions

  1. 1
    Cream the butter and shortening.
  2. 2
    Gradually add sugar, beating until light and fluffy.
  3. 3
    Add eggs; beat well.
  4. 4
    Combine flour, salt and soda.
  5. 5
    Add to creamed mixture; mix well.
  6. 6
    Add pecans.
  7. 7
    Drop by level tablespoon 2 inches apart onto lightly greased cookie sheet. Bake at 350° for 12 to 15 minutes.
  8. 8
    Cool slightly before removing from pan.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

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