Pecan Delight

Directions

1. 1
   Beat egg whites until stiff.
2. 2
   Add sugar, a small amount at a time, as you continue to beat whites.
3. 3
   Crush the crackers and mix in with the egg whites.
4. 4
   Add the pecans and flavoring.
5. 5
   Pour into a buttered pie pan and bake at 350° for 25 minutes.
6. 6
   Cool.
7. 7
   Put in Cool Whip and sprinkle coconut on top.
8. 8
   Keep in refrigerator.