Pecan Fingers

8 ingredients
6 steps

Ingredients

  • 1 c. butter
  • 1/4 c. confectioners sugar
  • 1 tsp. vanilla
  • 1 Tbsp. water
  • 2 c. flour
  • 1/4 tsp. salt
  • 2 c. ground pecans
  • confectioners sugar

Directions

  1. 1
    Cream butter, sugar, vanilla and water.
  2. 2
    Beat well.
  3. 3
    Add flour and pecans.
  4. 4
    Chill for 1 hour.
  5. 5
    Shape dough into small finger-like rolls.
  6. 6
    Bake 1 hour at 250°.

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