Pecan Kisses

4 ingredients
7 steps

Ingredients

  • 1 egg white
  • 1/2 tsp. vanilla
  • 3/4 c. light brown sifted sugar
  • 2 c. pecan halves

Directions

  1. 1
    Beat egg white until it stands in soft peaks.
  2. 2
    Gradually add sifted sugar and vanilla.
  3. 3
    Beat until mixed well.
  4. 4
    Next, fold in pecans, making sure each one is covered well.
  5. 5
    Place each Pecan Kiss on a greased cookie sheet, about 1-inch apart.
  6. 6
    Bake at 250° for 30 minutes.
  7. 7
    Cut oven off, leave in oven until cool.

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