Pecan Pie

7 ingredients
4 steps

Ingredients

  • 1 c. pecans
  • 1 c. white corn syrup
  • 2 Tbsp. butter, melted
  • 4 eggs
  • dash of salt
  • pastry shell, unbaked
  • 1 c. sugar

Directions

  1. 1
    Beat eggs and sugar.
  2. 2
    Slowly add rest of ingredients.
  3. 3
    Pour into pastry shell.
  4. 4
    Bake at 250° until done.

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