Pecan Pie

8 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1/2 stick butter
  • 1 Tbsp. flour
  • 1/4 tsp. salt
  • 3 eggs, slightly beaten
  • 2/3 c. dark or white Karo
  • 1 tsp. vanilla
  • 1 c. pecans

Directions

  1. 1
    Cream sugar, butter, flour and salt.
  2. 2
    Add eggs, Karo, vanilla and pecans.
  3. 3
    Add to first mixture.
  4. 4
    Bake in 9-inch pie shell for 1 hour at 350°.
  5. 5
    I also put pecans on top.

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