Pecan Pie

6 ingredients
4 steps

Ingredients

  • 3 eggs
  • 1/2 c. sugar
  • 1 c. syrup (white Karo)
  • 1/4 c. butter
  • 1/2 tsp. salt
  • 1 c. pecans

Directions

  1. 1
    Place pecans in bottom of 8-inch pie shell.
  2. 2
    Mix eggs, sugar, syrup, salt and butter.
  3. 3
    Pour over pecans.
  4. 4
    Bake 45 minutes.

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