Pecan Pie

8 ingredients
1 steps

Ingredients

  • 1 box Light Brown Sugar
  • 2 Tbsp. Flour
  • 3 Eggs
  • 6 Tbsp. Sweet Milk
  • 1 stick Margarine
  • 1 tsp. Vanilla
  • 2 c. Pecans
  • 2 Pie Crust

Directions

  1. 1
    Combine all ingredients. Spread 1 cup pecans in bottom of each pie crust. Pour mixture over top. Put in cold oven. Turn to 300 degrees. Cook for 1 hour. Makes 2 pies.

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