Pecan Pie

6 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. corn syrup
  • 1/4 c. melted butter
  • 3 eggs, well beaten
  • 1 c. pecans
  • 1 (9-inch) pie shell (deep dish)

Directions

  1. 1
    Combine the first 3 ingredients.
  2. 2
    Add remaining ingredients, mixing thoroughly.
  3. 3
    Pour into pie shell.
  4. 4
    Bake at 375° for 40 to 45 minutes.
  5. 5
    Cool.

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