Pecan Pie

8 ingredients
3 steps

Ingredients

  • 1/2 c. sugar
  • 2 Tbsp. flour
  • 3 eggs
  • 1 tsp. vanilla flavor
  • 1/4 c. butter
  • 1 c. white Karo
  • 1/2 tsp. salt
  • 1 c. pecans

Directions

  1. 1
    Mix all ingredients well.
  2. 2
    Pour in unbaked pie shell.
  3. 3
    Bake slow until golden brown at 325°, about 45 minutes.

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