Pecan Pie

7 ingredients
2 steps

Ingredients

  • 1 1/8 c. dark corn syrup
  • 1 1/8 c. dark brown sugar
  • 1/2 c. melted butter (not margarine)
  • 3 eggs, beaten
  • 1/2 c. crushed pecans
  • pinch of salt
  • dash of vanilla

Directions

  1. 1
    Mix all ingredients well.
  2. 2
    Pour into 9-inch unbaked pie shell and bake at 350° for about 60 minutes.

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