Pecan Pie

9 ingredients
6 steps

Ingredients

  • 1/2 c. brown sugar
  • 3 Tbsp. melted butter
  • 2 large eggs
  • 3 Tbsp. flour
  • 1 unbaked pie shell
  • 1 Tbsp. vanilla
  • pinch of salt
  • 1 c. white Karo syrup
  • 1 1/2 c. pecans

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add beaten eggs.
  3. 3
    Then add flour, vanilla, salt, syrup and pecans.
  4. 4
    Mix well.
  5. 5
    Pour into unbaked pie shell.
  6. 6
    Bake 60 minutes or until firm at 350°.

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