Pecan Pie

9 ingredients
1 steps

Ingredients

  • 3 eggs, beaten
  • 1 c. sugar
  • 1/2 c. light Karo syrup
  • 1/4 c. maple syrup
  • 1/4 c. margarine, melted
  • 1/8 t. salt
  • 1 t. vanilla
  • 1 c. pecans, chopped
  • 1/4 c. pecans, halved

Directions

  1. 1
    Combine eggs, sugar, Karo syrup, maple syrup, margarine, salt, chopped pecans and vanilla. Spoon into 9-inch unbaked pie crust. Arrange pecan halves on top. Bake at 375° for 55 minutes.

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