Pecan Pie

5 ingredients
3 steps

Ingredients

  • 1/4 c. butter
  • 1 c. sugar
  • 1/2 c. light Karo syrup
  • 3 eggs
  • 1 c. pecans

Directions

  1. 1
    Mix sugar, syrup and melted butter; add eggs one at a time. Add pecans.
  2. 2
    Pour into unbaked pie shell.
  3. 3
    Bake at 375° for 40 to 45 minutes.

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