Pecan Pie

6 ingredients
3 steps

Ingredients

  • 1 unbaked 9-inch crust
  • 3 eggs
  • 1/2 c. sugar
  • 1/2 tsp. salt
  • 1/3 c. melted butter
  • 1 c. dark corn syrup

Directions

  1. 1
    Beat with rotary beater and add 1 cup pecan halves.
  2. 2
    Pour into unbaked pie shell.
  3. 3
    Bake at 375° for 40 to 45 minutes or until set.

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