Pecan Pie

8 ingredients
4 steps

Ingredients

  • 4 eggs
  • 1 c. sugar
  • 2 Tbsp. melted margarine
  • 1 c. light corn syrup
  • 1 Tbsp. flour
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1 c. chopped pecans or pecan halves

Directions

  1. 1
    Mix all ingredients well.
  2. 2
    Pour into a 10-inch unbaked pie shell.
  3. 3
    Top with pecans.
  4. 4
    Bake at 350° for 50 to 60 minutes or until set in center.

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