Pecan Pie

7 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. corn syrup
  • 1/4 c. butter, melted
  • 3 eggs, well beaten
  • 1 c. shelled pecans
  • 1 unbaked (9-inch) pie shell
  • 1/2 tsp. vanilla

Directions

  1. 1
    Mix sugar, syrup and butter, add eggs and pecans.
  2. 2
    Bake in shell 10 minutes at 400°.
  3. 3
    Reduce heat to 350° and continue baking 30 to 35 minutes.

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