Pecan Pie
6 ingredients
4 steps
Ingredients
- 3 eggs
- 1 c. white Karo syrup
- 1/2 c. sugar
- 1/2 stick margarine
- 1 tsp. vanilla
- 1 1/3 c. pecans
Directions
-
1Beat eggs; add remaining ingredients and mix well.
-
2Pour into unbaked pie crust.
-
3Bake at 350° for 30 minutes.
-
4Reduce heat to 325° for about 25 minutes.
Products Matching These Ingredients
Puremade Flavored Syrup
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