Pecan Pie

8 ingredients
4 steps

Ingredients

  • 1 c. brown sugar
  • 3 Tbsp. oleo
  • 1 tsp. vanilla
  • 1 c. pecans
  • 3 eggs
  • 1 c. corn syrup
  • 1/4 tsp. salt
  • 1 unbaked pie shell

Directions

  1. 1
    Beat eggs; add sugar, melted oleo, syrup, vanilla and salt. Add pecans and pour into unbaked pie shell.
  2. 2
    Place whole pecans on top.
  3. 3
    Bake 10 minutes at 450°.
  4. 4
    Reduce heat to 350° and bake for 35 more minutes.

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