Pecan Pie

5 ingredients
3 steps

Ingredients

  • 3 eggs, well beaten
  • 3/4 c. sugar
  • 1 c. white Karo
  • 1 c. chopped pecans
  • 2 Tbsp. oleo

Directions

  1. 1
    Mix ingredients well.
  2. 2
    Pour into unbaked 8 or 9-inch pie shell.
  3. 3
    Bake for 10 minutes at 350°, then 1 hour at 250°.

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