Pecan Pie

7 ingredients
5 steps

Ingredients

  • 1 stick butter
  • 1 c. brown sugar
  • 1 c. light Karo syrup
  • 4 eggs
  • 1 tsp. vanilla
  • 2 c. pecans
  • 1 unbaked pie shell

Directions

  1. 1
    Brown butter slightly; add to sugar and Karo.
  2. 2
    Mix well.
  3. 3
    Add beaten eggs, vanilla and nuts.
  4. 4
    Pour into unbaked shell.
  5. 5
    Bake at 300° to 350° for 45 minutes to 1 hour.

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