Pecan Pie
7 ingredients
7 steps
Ingredients
- 2 eggs
- 1 c. light Karo syrup
- 2 Tbsp. melted margarine
- 1 Tbsp. flour (plain)
- 1 c. chopped nuts
- 1/2 c. sugar
- 1 (9-inch) pie shell
Directions
-
1Cream together butter and sugar.
-
2Add eggs (well beaten).
-
3Add syrup and flour.
-
4Mix together thoroughly.
-
5Add nuts.
-
6Pour into pie shell.
-
7Bake one hour at 300°.
Products Matching These Ingredients
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Organic grade a large brown eggs
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