Pecan Pie

6 ingredients
2 steps

Ingredients

  • 1 c. pecans
  • 3 eggs
  • 1 c. sugar
  • 1/2 c. dark Karo syrup
  • 1/2 stick margarine, melted
  • 1 unbaked pie shell (deep dish)

Directions

  1. 1
    Beat eggs.
  2. 2
    Add sugar, syrup and margarine; stir in pecans. Pour into pie shell and bake in 400° oven for 30 minutes or until brown and spongy.

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