Pecan Pie

7 ingredients
5 steps

Ingredients

  • 4 eggs
  • 1 cup sugar
  • 1 cup corn syrup
  • 1 teaspoon vanilla extract
  • 1 cup pecans
  • 2 tablespoons butter, melted
  • 1 9-inch pie shell

Directions

  1. 1
    Preheat oven to 375.
  2. 2
    Combine eggs, sugar, corn syrup, and vanilla.
  3. 3
    Stir in pecans and butter.
  4. 4
    Pour in pie shell.
  5. 5
    Bake at 375 for 45 minutes to an hour.

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