Pecan Pie
7 ingredients
5 steps
Ingredients
- 3 Eggs, beaten
- 1 Cup Light Karo syrup
- 1 Cup light brown sugar
- 2 teaspoons vanilla
- 1/4 teaspoon salt
- 2 cups of pecans
- Pie crust
Directions
-
1Mix eggs, karo, brown sugar, vanilla, and salt
-
2Pour pecans into crust
-
3Pour liquid mix over pecans
-
4Bake 450 for 10 minutes
-
5Bake 325 for 40 minutes
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