Pecan pie

6 ingredients
3 steps

Ingredients

  • 1 cup crushed pecans
  • 3 eggs
  • 3 1/4 cup sugar
  • 3 1/4 cup Karo syrup
  • 1/2 stick butter
  • 1 packages pie crust

Directions

  1. 1
    Put sugar and Karo syrup and butter in boiler on cook top until butter melts
  2. 2
    Put eggs in and stir hard and then put pecan in there and mix it up
  3. 3
    Pour in pie crust and bake at 325F for a hour

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