Pecan Pie

8 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. Karo light syrup
  • 3 eggs
  • 1 c. pecans
  • 1 tsp. vanilla
  • 2 Tbsp. oleo
  • pinch of salt
  • box Pillsbury All-Ready pie crust

Directions

  1. 1
    Beat eggs, add sugar gradually.
  2. 2
    Then add melted oleo, pinch of salt and pecans.
  3. 3
    Pour into unbaked pie shell.
  4. 4
    Bake at 350° for 35 to 40 minutes until middle is set. Do not overbake.
  5. 5
    Pie crust; follow direction on box.

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