Pecan Pie

8 ingredients
2 steps

Ingredients

  • 3/4 c. sugar
  • 2 Tbsp. flour
  • 1 tsp. salt
  • 1 c. dark syrup
  • 2 eggs
  • 1/2 c. milk
  • 1 c. pecans
  • 1 tsp. vanilla

Directions

  1. 1
    Pour mixture into a 9-inch unbaked pie crust.
  2. 2
    Bake at 375° for 50 minutes or until firm.

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