Pecan Pie

7 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. light corn syrup
  • 1/4 tsp. salt
  • 1/4 c. margarine
  • 1/4 tsp. vanilla
  • 3 eggs
  • 1 c. chopped pecans

Directions

  1. 1
    Melt butter, add light corn syrup, salt, vanilla and eggs. Mix well.
  2. 2
    Add pecans.
  3. 3
    Pour in pie shell.
  4. 4
    Bake at 300° until brown and set (approximately one hour).

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